Sauce Butter Chicken - 2 x 3.7 L - Saucemaker - Restaurant and Foodservice Ingredients - Canadian Distribution
A rich creamy sauce with delicately balance notes of cumin, cardamom, ginger, garlic and onion.
Packaging Information
Yield or Serving Size
Quality and Format
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Appearance, Physical Description: A golden rich creamy sauce with delicately balance notes of cumin, cardamom, ginger, garlic and onion.
Aroma, Odor Description: Cumin, Cardamom.
Taste, Flavor Profile: Rich and creamy sauce with notes of cumin, cardamom, ginger, garlic, and onion.
Texture, Mouth feel: Creamy base medium viscosity.
Color, Visual: Golden oragangy brown.
Marketing Statements
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Ready to use. Made with delicately balanced notes of cumin, cardamom, ginger, garlic and onion.
Culinary Applications
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A creamy sauce blend of spices perfect for pairing with chicken or tofu.
Preparation and Cooking Instructions
Ingredients
- Water, Crushed Tomatoes (water, Concentrated Crushed Tomatoes), Whipping Cream (milk Ingredients, Dextrose, Carrageenan, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80, Sodium Citrate), Fresh Onion, Spices, Modified Corn Starch, Fresh Garlic, Salt, Ginger, Butter, Sugar, Concentrated Lemon Juice, Xanthan Gum, Citric Acid, Paprika Extract. contains: Milk.
Contains
Attributes